May We Serve You?

ABOUT H&H HOSPITALITY

Meet Our Team

Kevin Holt

CFO

Randy Hazelton

CEO
ABOUT RANDY:
Randy Hazelton is the CEO and founding partner of H&H Hospitality. He is a graduate of Hampton University and holds an MBA in microeconomics. With more than a decade of restaurant and retail experience, Randy maintains a passion for delivering a first class hospitality experience and working closely with the communities in which H&H Hospitality does business.
ABOUT KEVIN:
Kevin Holt is a proven food & beverage entrepreneur with background in finance. While spending over 5 years at Goldman Sachs in New York, Kevin provided financial services to hedge fund clients with assets under management up to $500M. In 2007 Kevin co-founded H&H Hospitality alongside partner and friend, Randy Hazelton. Having sold their first highly successful franchise, H&H Hospitality has ventured on to launch food & beverage operations within the Hartsfield-Jackson Atlanta International Airport with a current total of 12 locations. During this time Kevin has led the company through his roles of Director of Operations, COO and CFO. Kevin also sits on the board of a national non-profit focused on the minority health disparities.

WHAT MATTERS TO US

H&H Hospitality was founded in 2008 as the brainchild of Kevin Holt and Randy Hazelton. H&H Hospitality has since grown from its inception into a full-service, multi-brand, multi-unit comprehensive restaurant company. H&H Hospitality is responsible for the management and operations of multiple food and beverage locations. H&H has been awarded several notes of distinction and continues to be a highly recognized name within the airport restaurant industry.

VALUES

In keeping with our ACDBE-certification, H&H Hospitality Inc. strives to grow into the fastest-growing, reputable and charitable company in the industry. We work hard to maintain our sterling reputation by staying committed to guest service excellence and operations expertise.

DIVERSE LEADERSHIP TEAM

Our diverse executive team has highly experienced and committed entrepreneurs and restaurateurs. As key players in the food and beverage industry, we remain passionate, creative, and attentive. With every contribution of our team members,

STRATEGY AND INFRASTRUCTURE

As a productive enterprise, we develop every location of operation with painstaking attention to detail. Further, we are professionally committed to delivering exceptional services and the enhancement of every client's personal dining preferences and experiences — one airport at a time. This is where the H&H Hospitality promise counts.